Chicken Cuts & Parts

Premium chicken cuts precisely portioned for professional kitchens, food service, and retail. Each cut is processed with attention to consistency, quality, and culinary application.

Breasts

Thighs

Wings

Drumsticks

Specialty Chicken Cuts

Our chicken cuts are designed to meet the exacting standards of professional kitchens and food service operations. Each cut is processed with precision, ensuring consistent sizing, optimal trim levels, and superior quality.

Consistent Sizing: Uniform portions for predictable cooking times and menu costing

Multiple Options: Available skinless, boneless, or with skin and bones as required

Precision Trimming: Clean cuts with minimal waste and optimal yield

Custom Cutting: Specialized cuts and portions available for large orders

Our Chicken Cuts Range

Explore our comprehensive selection of premium chicken cuts

Chicken Breast

Chicken Thighs

Flavorful

Available As: Boneless/Skinless, Bone-in

Size Range: 100g - 200g each

Packaging: IQF, 10kg cartons

Braising Curries Stews Grilling

Chicken Wings

Food Service

Available As: Whole, Drumettes, Party Wings

Size Range: 40g - 80g each

Packaging: IQF, 5kg/10kg bags

Appetizers Bar Food Buffets Frying

Chicken Drumsticks

Family Favorite

Available As: Skin-on, Skinless

Size Range: 120g - 180g each

Packaging: IQF, 10kg cartons

Roasting Frying Grilling Family Meals

Processing Options

Custom processing to meet your specific requirements

Standard Cuts

Traditional cuts including breasts, thighs, wings, and drumsticks in standard sizing.

Portion Control

Consistent weight portions for precise menu costing and cooking times.

Custom Cutting

Specialized cuts and trimming based on your specific culinary requirements.

Mixed Cartons

Custom mixed cartons with different cuts based on your menu needs.

Packaging & Ordering

Our flexible packaging and ordering system is designed for efficiency and convenience.

Packaging Options

Choose from individual IQF packs, 5kg/10kg master cartons, or bulk packaging for large volume orders.

Custom Mixing

Create custom mixed cartons with different cuts based on your weekly menu requirements.

Flexible Ordering

Order full container loads or mixed LCL shipments based on your volume needs.

Technical Specifications

Detailed specifications for our chicken cuts range

Cut Type	Weight Range	Processing	Packaging	Shelf Life
Breast Fillet	150g - 300g	Boneless, Skinless	IQF, 10kg carton	24 months
Chicken Thighs	100g - 200g	Bone-in or Boneless	IQF, 10kg carton	24 months
Chicken Wings	40g - 80g	Whole, Drumettes, Party	IQF, 5kg/10kg bag	24 months
Drumsticks	120g - 180g	Skin-on, Bone-in	IQF, 10kg carton	24 months
Leg Quarters	200g - 350g	Whole leg with thigh	IQF, 10kg carton	24 months
Ground Chicken	NA	Fine or coarse grind	Frozen blocks, 1kg/2kg	18 months

Need Premium Chicken Cuts?

Contact our sales team for detailed specifications, custom cutting options, and competitive wholesale pricing. We'll help you select the right cuts for your operation.

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